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Eat Local Delicacies

There are some local food and drinks you should try. Alai Garo Fathafolhi is a crispy roshi made from taro. There is the sweet Naarovah Faludha which is made from taro or breadfruit. Bayndi is also a local specialty that you should try. Kayvah shake and Kayvah Juice are drinks made from the aromatic screwpine. Another dish made from screwpine include Kekkee Kayvah, which is a thick porridge-like dish that tastes sweet. Breadfruit and taro chips are popular snacks.

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